Cinzano Vermouth Rosso 15% Vol. 1l

Description

The number 1757 describes the year in which Giovanni Giacomo and Carlo Stefano founded one of the largest and most successful vermouth mackerels worldwide.
Cinzano Rosso is based on a very old and secret recipe created after the Second World War.

Tasting notes:

Colour: Red-brown.
Nose: complex aromas, dried fruit, spices, wood notes, vanilla.
Taste: Dried figs, spices, cloves, nutmeg, pepper, cinnamon, wood, liquorice, flowers, vanilla.
Finish: Long lasting, bittersweet.